Ancient
Wine : The Search for the Origins of Viniculture
by Patrick E. McGovern
Book Description: The history of civilization is, in many ways,
the history of wine. This book is the first comprehensive and up-to-date
account of the earliest stages of vinicultural history and prehistory,
which extends back into the Neolithic period and beyond. Elegantly written
and richly illustrated, Ancient Wine opens up whole new chapters in the
fascinating story of wine and the vine by drawing upon recent archaeological
discoveries, molecular and DNA sleuthing, and the texts and art of long-forgotten
peoples.
Hardcover from Princeton Univ Pr
General
Viticulture
by Albert Julius Winkler, Lloya A. Lider, Lloyd A. Lider
Hardcover from University of California Press
1975 |
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Grape
Growing
by Robert J. Weaver
Hardcover from John Wiley & Sons
1976
Harvesting
the Dream : The Rags-to-Riches Tale of the Sutter Home Winery
by Kate Heyhoe, Stanley Hock
Since 1947, when brothers Mario and John Trinchero moved to Napa Valley
and purchased the old Sutter Home winery, the Trincheros have become one
of America’s most successful winemaking families. Harvesting
the Dream tells the remarkable story of this immigrant family and the vital
role they played in remaking the American wine industry. The Publisher.
Hardcover from John Wiley & Sons
Red Wine For Dummies
by Ed McCarthy, Mary Ewing-Mulligan
Listed under Wine
The
Backyard Vintner: An Enthusiast's Guide to Growing Grapes and Making Wine
at Home
by Jim Law
Anyone who ever wanted to have homemade wine and never thought they
had the space or ability to make it will love this book. The Backyard Vintner
is a handy guide to at-home wine making that teaches readers the tips and
tricks of the trade. It is perfect for those who want to bring the feeling
of wine country right into their own backyard.
The Backyard Vintner teaches readers how to start and maintain a vineyard,
providing vital information on topics such as planting, trellising, and
proper pruning techniques for grapes; which grape varieties will grow best
in every climate or region; and the wines that can be made from each variety.
Basic recipes for wines, and advice on topics such as bottling, storing,
and serving wines, are also provided.
Paperback: 144 pages
Publisher: Quarry Books; illustrated edition edition
(November 1, )
Language: English
ISBN-10: 1592531989 |
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Related:
Small Fruits